Le Tire-Bouchon
Group Menu
Group Menu
(for groups of 8 or more)
Soup of the day
or
Salad of the day
or
Trilogy of mushrooms in puff pastry
Extra
4.00
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Your 5 choices among the following main courses:
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Pasta of the day
24.00
Choice of mussels
25.00
(white wine & shallots, dijonnaise, marinara or creamy white wine)
Chicken breast with prosciutto and sage, Chardonnay sauce
26.00
Blood sausage with calvados and apples
27.00
Duck leg confit with orange sauce
30.00
Roasted lamb shank, Mediterranean sauce
31.00
Grilled salmon, beurre blanc and almonds
31.00
Fresh fish filet of the day
32.00
Grilled beef flank steak, sauce of the day
36.00
Duo of beef and salmon tartars, accompanied by a fine lettuce salad
36.00
Scallop an shrimp tulip, lobster sauce
36.00
8 oz Strip loin steak
38.00
(choice of bordelaise, 5 pepper or mushroom sauce)
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Coffe, tea or infusion
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Choice of mason pot desserts
Extra
5.00